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Harvest Edition (Third Crop) is the third in a new and final set of four limited editions, marking the end of our Seasonal trilogy. This whisky has been double matured in refill bourbon barrels and port hogsheads, alongside an oloroso sherry butt, offering a different take on the sweet, summery flavour profile associated with the Harvest trilogy.
Nose: Bright red grapes, fresh strawberry jam and clotted cream
Taste: Sweeter notes of bake apple pie and white chocolate
Finish: Beautifully balanced, with savoury notes of cracked black pepper
Originally a South Ayrshire cattle farm Lochlea pivoted to barley growing with the aim of estabilishing a distillery and finally began producing spirit in 2018. An independent and family owned distillery Lochlea benefits from the expertise of ex-Laphroaig distillery manager John Campbell, who oversees the production of this elegant and fruity spirit. Lochlea is steeped in history, the barley is grown in the same fields once worked by illustrious former tenant Robert Burns, and their inaugural release hit the market on the 25th of January in his honour. Driven by a field to cask philosophy and unburdened by an inflexible corporate structure Lochlea has positioned itself as a progressive and responsive distillery with the potential to create some innovative small-batch whiskies.
Initially led by the experience of Malcolm Rennie and John Campbell, Lochlea is now under the management of Distillery Manager Darren McCormick. Darren has been with Lochlea since the very beginning, filling the first ever Lochlea cask in 2018. 6 years on, he continues to ensure our spirit is of the highest quality by overseeing every aspect of production.
46% ABV
70cl
Ships within 48 hours · Estimated delivery Jun 22 - Jun 27
US$40
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