Wolf & Woman Grenache Blanc 2023All of the grapes were picked early in the morning, packed in crates and allowed to spend 24 hours in a cold room. The following day the grapes were whole bunch pressed, and then went directly into 500L old oak barrels where fermentation occurred naturally and without any additions. The wine remained on the gross lees for another 8 months without a racking and was bottled with a gentle filtration and small addition of sulfur. No fining.