Rational CombiMaster B219106.12.202 201E 20 Pan Half Size Electric Combi Oven - 3Ph, 208VElectrically heated device for cooking of meat, poultry, fish, side dishes, vegetables, egg dishes, desserts, bakery products and for automatic rethermalization. Combi steamer according to DIN 18866, DIN 10535 for selective use of steam and hot air, separately, sequentially, or combined. No charge 4 hour RATIONAL certified chef assistance program. Probe for core temperature measurement. ClimaPlus humidity measurement, 5 stage setting and regulation.
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product description
Why choose thelockerguy wholesale?
Electrically heated device for cooking of meat, poultry, fish, side dishes, vegetables, egg dishes, desserts, bakery products and for automatic rethermalization.
Combi-steamer according to DIN 18866, DIN 10535 for selective use of steam and hot air, separately, sequentially, or combined.
No-charge 4-hour RATIONAL certified chef assistance program.
Probe for core temperature measurement.
ClimaPlus® – humidity measurement, 5 stage setting and regulation.
Combi-steamer mode °F/(°C): steam: 85 to 265/(30 to 130), hot air: 85 to 575/(30 to 300), combination: 85 to 575/(30 to 300).
Individual programming of at least 100 cooking programs with up to 6 steps transferable via USB.