Savart, Bulle Rose Brut NVA pale and exciting ros champagne that has hints of ginseng and seaweed to the citrus and red berry fruit. Savory, even lightly earthy, with delicate bubbles and a spicy, dry finish. 65% pinot noir (of which 5% red wine) and 35% chardonnay. 3. 5g L dosage. Disgorged 2023. Drink now.
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product description
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A pale and exciting rosé champagne that has hints of ginseng and seaweed to the citrus and red-berry fruit. Savory, even lightly earthy, with delicate bubbles and a spicy, dry finish. 65% pinot noir (of which 5% red wine) and 35% chardonnay. 3.5g/L dosage. Disgorged 2023. Drink now.