DESCRIPTION:

Wild Caught Atlantic Lobster Tails. 

DETAILS: 

• Box contains 11 - 13 Lobster Tails (by weight)
• Suggested Serving Size per the Nutrition Facts label - 112g (4.0oz) - approximately 16 - 112g servings
• Box weight: 1.8kg (4.0lbs)

INGREDIENTS:

Lobster Tails

COOKING INSTRUCTIONS:

Cook until the meat is firm and opaque (white) and an instant-read thermometer registers 140°F in the center of the tail. Air Fryer - Preheat to 380°F. Butterfly lobster tails by cutting lengthwise through the centers of the hard top shells and meat with kitchen shears. Cut to, but not through, the bottoms of the shells. Spread tail halves apart. Place tails in the air fryer basket with lobster meat facing up. Brush tails with melted butter. Cook until lobster meat is opaque, 5 to 7 minutes.

For a step-by-step guide, check out our video recipe:

How to Cook Lobster

or why not try using them in this rich and creamy

Seafood Chowder Recipe.