Bake artisan-style loaves at home with this Pre-Seasoned Cast Iron Bread Loaf Baking Pan — designed to give you consistently excellent oven spring, a crisp crust and a beautifully even bake. Its heavy-duty cast iron construction retains heat superbly for uniform baking, and the included lid helps trap steam inside for a perfect crust. 

Features

• Pre-seasoned cast iron — ready to use without the need for initial seasoning, saving time and effort for immediate baking. 
  
• Excellent heat retention and even baking — heavy cast iron holds heat evenly, ensuring loaves bake uniformly from crust to crumb. 
  
• Lid included for steam retention — the fitted lid helps trap steam around the dough, promoting excellent oven spring and a crisp crust. 
  
• Versatile use — suitable not only for baking bread, but also for roasting meats or casseroles, making it a multi-purpose addition to any kitchen. 
  

Specifications

• Overall size (including handles): 35cm L × 13cm W × 11cm H
  
• Interior size: 28.5cm L × 12.5cm W × 11cm H
  
• Material: Heavy-duty cast iron
• Oven safe temperature: Up to 270°C