Emidio Pepe Pecorino 2020At times an overlooked variety, this raises Pecorino to its highest heights. From the youngest vines on the estate, fruit is hand harvested and crushed by foot (to maintain its more attractive aromas) and finished in a basket press; the 2020 growing season had its ups and downs but the Pecorino, with its typical precocity, reaching full phenolic maturity early in the harvest.