A stainless steel high-rimmed pan that is great for stewing, cooking, frying, and steaming. Stainless steel enables to prepare the best stewed dishes, since steel pan can add color or flavor to the dish, when the seasoned layer becomes damaged. It is easy to clean and maintain. It heats up very quickly. And, equally important – a stainless steel pan always maintains its shiny appearance!

Our largest, with nearly a one-meter diameter stainless steel pan is developed for a customer who, in addition to an effective tool, also needs a nifty appearance. The pan enables to prepare hundreds of portions very quickly and cater large crowds. It is suitable for product presentation, but also for serving food in festive occasions, such as weddings and receptions. This model is used by caterers, restaurants, meat and sausage industries in Finland, Scandinavia, England, and the Baltics. High-rimmed thick-bottomed (5 mm) pan forms a well functioning item.

PRO-960 inox enables to prepare different dishes from raw and pre-cooked ingredients. The pan fits 50-80 portions depending on the dish cooked. The pan has a 5 cm rim, which allows the food to be stewed and steamed (under the lid), which is a great advantage comparing to low-rimmed pan.  Use your fantasy and cook a desired dish on the pan!

Specifications:

• Stainless Steel pan
• 96 cm Pan Diameter
• 5 mm Pan Thickness
• 50-80 Portion Capacity
• Pan Weight 32 Kg