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Iconic winemaker Emidio Pepe and his family has 15 hectares of biodynamically farmed, old vines. They only grow native grapes Montepulciano and Trebbiano d'Abruzzo. They do not use any machines for the vinification and all their wines spontaneously ferment in glass-lined cement tanks.
Ships within 48 hours · Estimated delivery Jun 23 - Jun 28
US$40
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