The XLT 3870 Conveyor Impingement Oven is XLT’s largest, high-capacity oven, engineered for high-demand kitchens that need consistent, efficient baking. With advanced patented technology, this model ensures your business can produce perfectly baked products around the clock without the need for skilled operators.

Key Features:

• Conveyor & Cook Chamber Size: 38" wide conveyor belt with an extended 77" long cook chamber, maximizing throughput.
• High Production Capacity: Capable of baking up to 200 twelve-inch pizzas per hour, ideal for high-volume pizza shops.
• Durable Build: Constructed from high-grade 304 stainless steel for longevity, rust resistance, and easy cleaning.
• Digital Control System: User-friendly digital controller with 12 programmable settings for precise belt speed and temperature adjustments.
• Access & Maintenance: Includes a halfway door for easy access to products with shorter cook times and a control box cooling fan with a removable air filter for efficient maintenance.
• Safety Features: Externally located circuit breakers protect electronic components.
• Warranty: Industry-best 5-year parts and labor warranty for reliable support.

Customization Options:

• Fuel Type: Available in both gas and electric models to suit different kitchen setups.
• Stackable Design: Stack up to three ovens high to enhance capacity within the same footprint.
• Belt Flexibility: Optional split belts allow for diverse cooking needs simultaneously.
• Customizable Appearance: Cool skin doors available in custom colors for a tailored look.

Globally recognized as a top choice in commercial conveyor ovens, the XLT 3870 is trusted by leading pizza chains for its dependability and performance. With unmatched capacity and quality, it’s the ultimate solution for pizza shops aiming to meet high demand consistently.

Model No: FXLM3870