The 11-inch Staub Traditional Deep Cast Iron Skillet combines French craftsmanship with everyday versatility. Higher, straighter sides minimize stovetop splatter while the textured black matte enamel interior delivers exceptional browning and heat retention—no seasoning required. Perfect for searing proteins, frying, and sautéing for a crowd, this skillet transitions seamlessly from stovetop to oven (500°F) to table. The smooth enamel bottom works on all cooktops, including induction. Dishwasher safe and built to last generations, it's a timeless investment in premium cooking performance.