2022 Metamorphika Costador Sumoll Brisat (orange)From 80 year old vines planted on 2 hectares of stony white clay soils. The grapes are hand harvested between the middle of September and October. Fermentation occurs in clay amphorae (2500L) with indigenous yeasts that lasts for six weeks under temperature control. The most fresh of the 3 listed here with weird pomegranate, exotic floral elements and a wicked flowed bed composition. Strange and lasting.