La Vitoriana was planted in 1890 and enjoys various expositions thanks to its curved shape • Mostly Mencía with some Garnacha Tintorera (Alicante Bouschet), Bastardo (Trousseau), Doña Blanca and Palomino • Fermented with whole clusters and a long post-fermentation maceration • raised for one year in used 225L and 500L barrels •

WA 97 Points:  “The 2020 La Vizcaína La Vitoriana matured mostly in a troncoconic oak foudre and had a very short time in barrel. This wine has more Alicante Bouschet in the blend than others, and they didn't include the white grapes in the vineyard. But against all logic, the wine has more finesse than the 2019…”