A Daiginjo masterpiece, ranked among the top 3-4% of Sake worldwide. Exquisitely crafted for a super-premium experience—light, delicate, and perfect with gourmet dishes or chilled on its own!

Île Four Limited Edition Daiginjo Sake is a masterpiece, ranked among the top 3-4% of sakes worldwide. Crafted from Yamadanishiki rice with a high, 50% polishing rate and slow fermentation, it offers a super-premium experience comparable to rare wines or single cask whiskies. Light, delicate, and aromatic, it pairs beautifully with light dishes, fish, or gourmet appetizers like gambas, foie gras, and jamon iberico. Best enjoyed chilled and pure, as an aperitif or with food.

Star-Bartender Gregor Scholl also demonstrates that Île Four Limited Edition can create extraordinary cocktails – here the ‘Frog’ Signature Cocktail of the le Croco Bleu.

Tasting Notes

Very aromatic. Melon and young grape tinged with some apple and berry, and even a citrus note in the recesses. Overall, a complex array of fruit. Very refined and light. A subtle viscosity is a backdrop on which the fruity flavors and secondary aromas play themselves out. Clean finish, especially in light of all that is happening. 

– John Gauntner, International Sake expert

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Please note that we currently ship to consumers in Germany and Switzerland only; please contact us for shipping to other countries!

If you are wholesaler, retailer or have a restaurant or bar, please contact us for an individual offer!