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| Common Name: | Sage Extract Powder |
| Botanical Name: | Salvia officinalis |
| Family: | Lamiaceae |
| Plant Parts Used: | Leaves |
| Form: | Powder |
| Color Appearance: | Brown color Powder * (due to the nature of natural ingredients, color may slightly vary) |
| Mesh Size: | 60 ~ 80 mesh |
| Certifications: | USDA, EU, Kosher |
| Country of Origin: | India |
| Product Applications: | Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods beverages |
| Product Offerings: | Sage Extract Powder |
Sage Powder: Overview
Sage powder, also referred to as Salvia officinalis or common sage, is a finely ground herb made from the leaves of the sage plant. Sage is a versatile culinary herb known for its earthy, aromatic flavor and numerous health benefits. It is a member of the mint family and has been used for centuries in various cultures for both culinary and medicinal purposes.
Commonly recognized for its potential to enhance the flavor of dishes, sage powder pairs well with meats, stuffing, and savory dishes. Beyond its culinary uses, sage has been historically appreciated for its medicinal properties, such as its role in promoting digestion and alleviating sore throats. Sage is rich in antioxidants, vitamins, and minerals, making it a valuable addition to a balanced diet.
In addition to its culinary and health benefits, sage is often used in smudging rituals for its purported cleansing and purifying properties. Sage powder continues to be a popular choice in the kitchen and holistic wellness practices due to its diverse range of uses.
Ships within 48 hours · Estimated delivery Jun 21 - Jun 26
US$40
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