Crafted for coffee lovers and baristas alike, Milk Lab Barista Macadamia Milk is a vegan, gluten-free, plant-based alternative that delivers café-quality results. Made using 2.5% delicately roasted 100% Australian macadamias, this creamy milk steams, stretches, and pours just like dairy, perfect for espresso, lattes, cappuccinos, and even hot chocolate 

With lower sugar and fat than full cream dairy, plus added calcium and vegetable protein, it’s a health conscious choice that doesn’t compromise on taste or performance. 

Ingredients: Australian water, macadamias (2.5%), sugar, vegetable protein, maltodextrin (from corn), mineral salts (potassium citrate, dipotassium phosphate), miner (calcium), vegetable gums (gellan gum, xanthan gum, locust bean gum), emulsifier (sunflower lecithin), salt.

Delivery is only available for places in our local delivery run (Most of the Shoalhaven region, Jervis Bay, Ulladulla, Kiama & Wollongong). It is free to collect from our warehouse in South Nowra. Please enquire with us at [email protected] to see if we can deliver to your area.

*All orders placed that are outside of our shipping catchment will be cancelled & refunded. Re-stocking fees may apply.