The Vinod HANOS Deep Kadai is crafted from hard anodised aluminium with a high-performance non-stick coating that lasts up to 5X longer than regular non-stick cookware. It ensures quick, even heat distribution and is resistant to high temperatures, scratches, and corrosion. The PFOA-free surface is non-toxic and non-reactive, making it ideal for health-conscious, low-oil cooking. Designed with an induction-compatible base and strong riveted Bakelite handles, this kadai offers safe, comfortable handling and versatility for every kitchen setup.

This deep kadai is perfect for a variety of everyday meals—whether you're deep frying fritters, sautéing vegetables, simmering tomato-based gravies, or preparing rich lentil stews. Its depth and wide cooking surface make it easy to cook generous portions of curries, sauces, or fried rice. The included glass lid helps lock in moisture and flavour while allowing you to keep an eye on your food as it cooks.

Built to perform day after day, the Vinod HANOS Deep Kadai combines the strength of hard anodised aluminium with the ease of long-lasting non-stick. It’s compatible with both gas and induction stovetops, cleans up effortlessly, and is the perfect go-to pan for deep frying, braising, or cooking comfort food with ease and efficiency.

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