Azmaya Copper Kettle is a material suitable for kettles as it has outstanding heat-conductivity, antibacterial effect, and chlorine-degrading effect. Its level of heat-conductivity is twice as much as of aluminum, five times larger than of iron, and twenty times larger than of stainless steel, and therefore, copper kettles can boil water in relatively shorter time.

The kettle changes its color into a more profound amber color through use and its texture enhances over time. 

The spout and the body are made through manual welding.

*Not for use on Induction Cooktops*